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The Vegan Pasta Cookbook: Deliciously Indulgent Plant-Based Versions of Italian Classics, asian noodles, mac & cheese, and More (Rebecca Hincke

$ 10.20 $ 12.80

3414 2675 1056 4654

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Whether you seek simple yet delicious dinner ideas, vegan versions of your favorite noodle dishes or easy meals that increase your veggie intake, blogger Rebecca Hincke has a pasta for you. In this comprehensive collection, she shares 60 irresistible recipes―from time-honored Italian fare and Asian-inspired stir-fries to nourishing noodle soups, plant-powered pasta salads and more.